
 Mr & Mrs Charley & Kyle Davis

 Guest Book Table

 Tony Foss - Florist - 405-843-4119

Unity Candle with bling

 Head Table

 Purple uplighting for New Year's Eve

 Buffet Menu: Parmesan Crusted Chicken Breast w/marinara sauce, Smoked Beef Brisket w/BBque sauce, Golden Scalloped Potatoes, Tuscan Vegetable Medley, Ramen Noodle Salad, Caesar Salad and Croissants w/butter - A Spot for Tea - Tammy & Eric Seibert - Owners, 405-720-2765, 
www.aspotfortea.com
 Even the chairs were dressed up for the evening with ribbons and eggplant flower

Feathers and diamonds in the centerpieces

 Another look before the reception began.

 For Your Midnight Kiss...Happy New Year!

Chocolate fountain and fruit

 Eat Drink and Be Married
Kyle & Charley
December 31, 2011

 Cakes provided by "Sweete Connection" "Ideas In Ice" provided Ice sculpture punch bowl
Flowers were brought in from the chapel.

Bride's cake with lots of bling.

 Grooms Cake

 Guests enjoying the reception and ringing in the New Year.

Charley & Kyle First Dance.

 Sparklers and guests at the limo.
 
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