Program of the lovely wedding at Walnut Creek Wedding Chapel
February 26, 2011
Buffet Table with soft lighting under the tablecloths Menu: Italian Her Chicken Breast Pork Tenderloin with Honey Sauce Golden Scalloped Potatoes Italian Cut Green Beans Italian Pasta Salan Caesar Salad Croissants and Butter Provided by Walnut Creek Chapel in house caterer "A Spot for Tea"
Lovely Hors D'oeuvres Table
Hors D'oeuvres Menu Seasonal Fruit w/Dip Vegetables w/Dip Cubed Cheese, Cheeseball & Crackers Pickles & Olives Stuffed Mushrooms provided by in house Caterer "A Spot for Tea"
Swirl Ice Sculpture Punch Bowl provided by "Ideas In Ice"