Carissa Davis and Robert Soult
David Briscoe
- Officiant provided a photo
Thank You for
the opportunity to
assist you in
you "I DOS"
from the
Staff of Walnut Creek Chapel
on
7.11.2017
Hashtag
#SoultMates
Robert and his groomsmen
Engagement Photos
Both parents got married on July 11th and so did they...how cool is that?
Beautiful coral roses
Carissa and her bridal party
Bouquets
Carissa and her dad
David Briscoe officiating the ceremony
Recessional embrace
Wedding Party pictures in the gardens
Reserved for Groom's family
Fruit cascade as appetizers served first
Buffet Table
A Spot for Tea - Caterer
Menu:
Italian Pasta Station
Parmesan Chicken
Italian Herb Chicken
Fettuccini with Marinara and Alfredo
Sauce
Tortellini Alfredo
Green Beans
Breadsticks
Cake Table with Waterford Punch Bowl by Vault Ice
Bride and Groom's Cake by Sweete Connections
Carissa's Bridal Portait
Bar Sign
Party Favors
Facebook collage by Tammy
Venders: David Briscoe - Officiant, Jeannie Tyler, Ceremony Pianist,
Tammy Seibert - Wedding Planner/Coordinator, Charlotte Nease - Blogger, Sweete
Connection - Susan Taunton- Cake Designer, Integrity Limo - Brad Johnson
-Owner/Driver, A Spot for Tea - Preferred Caterer, Tammy and Chef Eric Seibert -
Owners, Vault Ice- Waterford Cut Ice Scupture Punch Bowl, Susie Lopez - Bar
Service, Lisa Wolf - Bartender, Convention and More - White/White Stripe Floor
Length Tablecloths, A + Entertainment - Chris Cox - Owner/DJ, Security - Chris
Sonaggera, Other Venders: Capitol Hill Florist, Brianne Record -
Photographer
No comments:
Post a Comment