Rebekah Freeman & Patrick Bell
Mr. & Mrs. Patrick Bell
Mr. & Mrs. Patrick Bell
Flower girl
R & P front door letters
Rebekah's bridal party
Rebekah and flower girls
Rebekah having shots in the chapel before ceremony
Patrick in his military blues and his groomsmen.
Patrick is a decorated soldier and we salute him.
Engagement pictures
Flowers By Pat provided the arch of candles.
Rebekah (Bride) & Dorcas (Mother of the Bride) walking down the Aisle
"Ten Year Love Letter Ceremony Box"
Both Patrick and Rebekah have taken the time to compose a letter to the other. Inside are heartfelt words describing their feelings, their aspirations for the future and the many reasons why they have chosen to marry one another here today. he letters have been sealed and neither has see what the other has written. The sealed along with this bottle of wine and two goblets will be locked into this special box designed specificall for this purpose. Display this box in a prominent location in your home to remind yourselves of all the reasong you love each other. They will re-open and enjoy the contents of this box on the occasion of their 10th Anniversary
Facebook collage of wedding taken by Tammy
Very Berry Photo Booth
Head Table
All dressed up and ready to celebrate
Silver Package Light Hors D'oeuvres Menu
Sweete Connections - Bride and grooms cake all in one
Chocolate Fountain provided by Running Wild Catering
Saying Farewell after a Beautiful Wedding/Reception
with Stormy weather, Hail, Rain and Strong Winds, Like most marriages for Better or Worse. They have an interesting beginning!!!!
Vender: David Briscoe - Musician, Brad Johnson - Integrity Limo, Susan Taunton - Sweete Connection-Cake Designer, Tammy & Eric Seibert - A Spot for Tea - Caterer. Tim Sisson - DJ for A + Entertainment - Chris Cox - Owner, Angelique Zachary - Sweetheart Linens- Table linens and Chair sashes, Susie Lopez - Bar Service, Joe Hagar - Security. Other Venders: Sherry Lynch - Photographer, 405-843-1977, Flowers by Pat - Florist-405-942-0666, Very Berry Photo Booth - 405-640-0819
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