Mr & Mrs Charley & Kyle Davis
Guest Book Table
Tony Foss - Florist - 405-843-4119
Unity Candle with bling
Head Table
Purple uplighting for New Year's Eve
Buffet Menu: Parmesan Crusted Chicken Breast w/marinara sauce, Smoked Beef Brisket w/BBque sauce, Golden Scalloped Potatoes, Tuscan Vegetable Medley, Ramen Noodle Salad, Caesar Salad and Croissants w/butter - A Spot for Tea - Tammy & Eric Seibert - Owners, 405-720-2765,
www.aspotfortea.com Even the chairs were dressed up for the evening with ribbons and eggplant flower
Feathers and diamonds in the centerpieces
Another look before the reception began.
For Your Midnight Kiss...Happy New Year!
Chocolate fountain and fruit
Eat Drink and Be Married
Kyle & Charley
December 31, 2011
Cakes provided by "Sweete Connection" "Ideas In Ice" provided Ice sculpture punch bowl
Flowers were brought in from the chapel.
Bride's cake with lots of bling.
Grooms Cake
Guests enjoying the reception and ringing in the New Year.
Charley & Kyle First Dance.
Sparklers and guests at the limo.
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