
Mr & Mrs Charley & Kyle Davis

Guest Book Table

Tony Foss - Florist - 405-843-4119

Unity Candle with bling

Head Table

Purple uplighting for New Year's Eve

Buffet Menu: Parmesan Crusted Chicken Breast w/marinara sauce, Smoked Beef Brisket w/BBque sauce, Golden Scalloped Potatoes, Tuscan Vegetable Medley, Ramen Noodle Salad, Caesar Salad and Croissants w/butter - A Spot for Tea - Tammy & Eric Seibert - Owners, 405-720-2765,
www.aspotfortea.com
Even the chairs were dressed up for the evening with ribbons and eggplant flower

Feathers and diamonds in the centerpieces

Another look before the reception began.

For Your Midnight Kiss...Happy New Year!

Chocolate fountain and fruit

Eat Drink and Be Married
Kyle & Charley
December 31, 2011

Cakes provided by "Sweete Connection" "Ideas In Ice" provided Ice sculpture punch bowl
Flowers were brought in from the chapel.

Bride's cake with lots of bling.

Grooms Cake

Guests enjoying the reception and ringing in the New Year.

Charley & Kyle First Dance.

Sparklers and guests at the limo.
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